You’ve gotta expect the unexpected. I usually do add some italian sausage. This meatball soup recipe is a hearty meal. I shared your recipe on my Facebook page Veggielicious and it’s a huge hit! Also, totally necessary with fresh grated parmesan and red pepper flakes as recommended! 5 / 20. (? ♡, Your email address will not be published. Italian Spinach Soup Better Homes and Gardens. Super delish! Very flavorful. Great recipe and a definite keeper, thank you! Yum! Homemade cookies are always a welcome treat. ★☆ One of my good friends has a rule that none of us are allowed to complain about the weather here in Kansas City when we’re around her. Light Sausage, Caramelized Onion & Bean Soup Recipe | Cookin' Canuck, optional toppings: freshly-grated Parmesan cheese, crushed red pepper flakes, Stir in the spinach and cook for 1-2 minutes until it is bright green and wilted. Cook The Italian Orzo Spinach Soup. Do you think it could be adjusted to be made in an Insta Pot? Loved this soup! ? Thanks for posting this it has become a house hold fav. Remove from heat. We reach for them after school and after dinner. I love my Italian-American traditions, but wanted a quicker Italian wedding soup. Plus it is super simple to make. Thaw spinach and squeeze out excess water. I pulled on my favorite ultra-comfy sweater and slippers, made a warm cup of my favorite hot tea, and got to work making a big batch of this favorite comforting soup to eat this week. ? I created this shortcut version with ravioli. Your kitty deserves a name as special as she is. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Please read my disclosure policy. Required fields are marked *, Rate this recipe This winter front door display is layered with holiday cheer. I just ate a bowl with some freshly grated parmesan cheese and added some creole seasoning for a little extra kick and it is so delightful!! Or the return of a freezing windchill after an unusually warm week. When done, the pasta should be al dente. this link is to an external site that may or may not meet accessibility guidelines. To serve, top with reserved spinach, watercress, Parmesan, and tomatoes. I didn’t think that it was seasoned quite enough, so I adjusted that too. We’ve gotta admit — she has a point. I followed other’s suggestions and it was delicious! Can you make ahead and freeze? Add broth and potato. Just saute your veggies, then let everything simmer until the pasta is al dente and ready to go…. I made this soup yesterday, and it was delicious. The perfect soup so serve on a chilly day. We will definitely make this again! Love it! I am anxious to try this. Obviously pretty different, but I added a little more broth to help balance. ★☆ This soup is loaded with classic Italian flavors and it’s simple to make! Shredded parmesan is a great topping. HIGHLY recommend this recipe. Very good!!! This has been a fave of my family’s. BH&G is part of the Meredith Home Group. I made this to take for lunch this week along with a salad. this website. To note my husband is a self-proclaimed “meatatarian” and really doesn’t like vegetables and he said he would eat this again! Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Some of you already know and love this recipe — it was one that I shared on the blog about three years ago. next time may add chicken or ground sausage. Great recipe! Spinach is hard on the kidneys so I substituted it with arugula. So easy and quick to make and unbelievably delicious. I didn’t make any adjustments & it turned out perfect. I was looking for a nutritious, comforting meal that’s quick and easy. I can’t wait to make this. It's great for chilly days. Cover and bring to boil. (Also feel free to add more of the thyme, oregano and rosemary, if you’d like.). Thank you for supporting the brands who help make this site possible! Didn’t have garlic, so I added garlic powder instead. Love the orzo and fresh veggies! Be sure to stir the soup occasionally, scraping the bottom, to make sure the pasta doesn’t stick to the pot. Also have added cut up rotisserie chicken and cut up turkey from tenderloins (need to put in a little earlier if using raw meat). And, instead, dove back into full-on winter hibernating mode. Taste, and season with salt and black pepper as needed. Ya know, normal Midwestern weather small talk…, Well, the second that crosses over into complaining or I-can’t-believe-this-is-happening-ing, she’s there with her classic — “Guys! One of my favorite soups. Spoon one-fourth of mixture into blender; cover, with center part of cover removed to let steam escape, and puree until smooth. Repeat with remaining spinach. See which names were most popular this year! There’s always someone lamenting about the lack of snow this winter. Return to Dutch oven; heat through. But honestly, the original recipe, made exactly as directed, was full of flavor and fine without adding any meat. Reduce heat to medium-low and simmer for 10 minutes, stirring occasionally, until the pasta is al dente. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. So yummy! Spinach soup. Add chicken stock, tomatoes, orzo (pasta), thyme, oregano, rosemary and stir to combine. Get Stracciatella Soup Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. By: CookingWithSteven Spinach Alfredo Pinwheels Cook about 5 minutes. Delicious! (Or, you could also use fresh kale or collards in this recipe.) Thank you. Season with salt. The only thing I did was to chop the spinach due to picky eaters. One of the best recipes I have found! Cook until garlic is golden brown (don't burn it!). Hosting Thanksgiving dinner for the first time or need a quick refresher? This was easy to put together and the flavors were scrumptious. 12 Items Magazine subscription – save 44% and get a cookbook of your choice Cook a colourful, vibrant soup to serve as a wholesome lunch or light dinner. Bring to boiling. We usually don’t have fire roasted tomatoes but regular petite diced potatoes work just fine. Parmesan cheese. Return to heat; cook and stir for 1 minute. I added sausage, did not use fire tomatoes- instead I used diced tomatoes with green chilies. If using sherry, remove Dutch oven from heat; slowly pour in sherry. large potato, watercress, Parmesan cheese, garlic, butter, chicken broth and 6 more. I added shiitake mushrooms and it worked really well. Bring to boil. I add some extra orzo and spinach to make it thicker. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names, Nutrition * Added sausage. Add the spinach and saute uncovered for 2-3 minutes, stirring. Building your essential baking toolbox starts here! I added more onions and carrots than suggested to make the soup less brothy and it was so good!